Breakfast Menu

Home Breakfast Menu

All Day Breakfast   

 

Toast 6 – Sourdough (white or wholemeal) or Turkish or Multigrain or Wholemeal or White or Raisin Toast or Gluten Free for extra 1.5

Condiments Hank’s Strawberry Jam or Hank’s Marmalade or Peanut Butter or Vegemite or Honey or Nutella

 

Croissants / Toasties Ham, Cheese & Tomato 9 / Ham & Cheese 9 / Cheese & Tom 8.5 / Ham 8.5 / Cheese 7.5

 

Bacon & Egg Roll 15 2 fried eggs, 2 bacon on Turkish Roll (Aioli or BBQ or Tomato sauce or Chilli)

Acai Bowl 15 [V] Granola, sliced seasonal fruits and honey

Fresh Fruit Salad 15 [V] Fresh seasonal fruits w yoghurt

Chaos Muesli Blend 15 [V] House-made toasted muesli, fresh fruits & yogurt

Chilled Porridge 17 [Vegan] Coconut Milk Sweet Taro Soaked Quick Oats, Strawberries, pepitas, Caramelised Banana & Coconut Yoghurt

Pancakes 20 [V] Fresh berries, coconut Nutella fondue, sesame flavoured ice cream, cookies and caramelised corn flakes

 

Knafeh French Toast 20 caramelised banana, rose water syrup, walnuts crumble, fairy floss & mixed berries

 

Special Scrambled 17 [V] Scrambled eggs on a croissant w/ feta, basil, sun-dried tomatoes, topped w/ salsa and smashed avo

Corn Fritters 18 3 grilled corn & mix veggies fritters w/ tomato relish, bacon, smashed avo and salsa – Add 3 for a Poached egg

 

Omelette 18 [V] Choose any 3 fillings [Spinach – Mushroom – Ham – Onions – jalapeños – cheese – Tomatoes – bacon] and your choice of toast – Add 1.5 for each additional extra filling – Add 2 for Egg white Omelette

 

Egg Benny 16 [V] Egg Benedict w hollandaise, spinach, poached eggs on sourdough Add: Bacon 4.5 – Smoked Salmon 6 – Ham 4

 

Eggs Your Way 9.5 [V] Poached – Scrambled or Fried with your choice of toast (Gluten Free bread extra 1.50)

 

Smashed Avo on Sourdough 18 [V] Fetta, cherry tomato, zucchini noodles, beetroot relish, dukkah, on toasted sourdough – Add 1.50 Gluten Free bread – Add 3 for 1 Poached Egg

Brekkie Wrap 18 [DF] Bacon or Salmon Jalapeños mixed scrambled egg, coriander, tomatoes, smashed avo & tomato chutney

 

Haloumi Stack 19 [V] [GF] Portobello mushroom, smashed avo, poached eggs, beetroot hommus and grilled haloumi

 

Big Brekkie 24 Your choice of eggs, bacon, chorizo sausage, roast tomato, roasted mushrooms, baked beans, hash brown and served w toast

Vegetarian Brekkie 22 [V]Your choice of eggs and toast, polenta, baked pumpkin, halloumi, broccolini, avocado & fermented red cabbage

Pot Hash 19 Bacon, kale, chorizo, cherry tomatoes, onions, mushroom and potato wedges on sourdough

Shakshuka 22 2 baked eggs, spiced tomato sauce, crispy chick peas, crispy kale, chorizo and dukkah, olives & fetta served with your choice of toast

 

VEGAN BOWL 22 [V] [VEGAN] [DF] sweet potato, wilted kale & qunioa, cherry tomatoes, cucumber, beetroot hummus, avocado, almonds flakes, fermented cabbage and house made falafel balls & chick peas

 

Extra’s                                                                                                                                                                            Roasted Mushroom 3 – Roasted Tomatoes 3 – Avocado 4 – Spinach 4 -Haloumi 5 – Feta 4 – Hollandaise 3 – Bacon 4.5 – Salmon 6 – Chicken 4 – Ham 4 -1 Egg 3 – Scrambled Eggs 6-Hash Brown 3 – Corn Fritter 5 – Side Toast 3.5 – Jalapeño 2.5 – Chorizo 4.5